D-Galactose [ 59-23-4 ]

Cas Number: 59-23-4
Product Code
113130
Product Name
D-Galactose
Cas Number
59-23-4
Melting Point
165-168 ( ℃ )
Boiling Point
286.7 ( ℃ )

Molecular weight: 180.16

Description:

Half of lactose is a kind of six carbon and an aldehyde composition monosaccharide, classified as aldose and f sugar. D - half of lactose and L - half of lactose are natural exist. D - half of lactose generally as lactose structural parts exists in milk and milk the lactose by human body is decomposed into glucose and half lactose is absorbed by using.

Storage: In cool and dry place, closed tight.

Use: Chemical intermediate