L(+)-Diethyl L-tartrate [ 87-91-2 ]

Purity: 98%, colorless oily shape viscous liquid, a weak wine aroma. Melting point ℃ 280 ~ 17, boiling point, or 153 ℃ 281 ℃ (1600Pa), spin spectrophotometry [alpha] Ge + 7.5 ° ~ + 850 °. Soluble in water, but soluble in the volatile oils, ethyl D20 and aether. Used in food additives, pharmaceutical synthesis, chiral compounds of split, etc
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